Cold sausage, handcrafted from beef and pork. Savory and aromatic.
The best, 100% local beef and pork, refined with a hearty, rustic spice blend gives the Frierss’ Tirolean sausages their savory, aromatic flavor. Gently cooked, connoisseurs love its fine notes of juniper berries, bay leaves, and pepper. With its wonderful cut, the spices are highly visible, making this specialty very visually appealing.
|9||Tyrolean sausage||1 pc. v.p.||approx. 3,00 kg||28 days|
|1009||Tyrolean sausage||1/2 pc. v.p.||approx. 1,50kg||21 days|
|energy:||1279 kJ /309kcal|
|- of which saturates:||11,0 g|
|- of which sugar:||0,0 g|