"Poland" sausage, roasted

Sausage specialty, traditionally made from the best local beef and pork. Mildly aromatic with a smoky flavor.

This sausage specialty is made according to tradition with the best local beef and pork. Refined with choice spices, the Polish Special is gently smoked over beechwood and carefully broiled. The perfect drying method gives them their mildly-aromatic taste with a wonderful smoky flavor.

art.noarticle packagingweightshelflife
8"Poland" sausage, roasted1 Stk.v.p.approx. 2,50 kg28 days
1008"Poland" sausage, roasted1/2 Stk. v.p.approx. 1,25 kg28 days
2008"Poland" sausage, roastedMAPapprox. 500g 21 days
6008"Poland" sausage roastedMAPleveled 100g21 days
Storage temperature: cooled at +2°C to +6°C.
energy:1316 kJ / 317 kcal
fat:25,0 g
- of which saturates:10,0 g
carbohydrates:0,9 g
- of which sugar:0 g
protein:22,0 g
salt:4,0 g
An indulgance

Free from

  • lactose

  • gluten

  • dyes

Further specialties: